The battle between the beef industry and Silicon Valley’s lab-grown meat startups is heating up
The US Cattlemen’s Association (USCA) has filed a petition to the USDA arguing that lab-grown meat startups should not be able to call their products “meat,” since they do not come from slaughtered animals. Though so-called “cultured meat” products are not available in restaurants or supermarkets yet, a number of startups are attempting to make…